Food & Drink

Our menu is regularly re-imagined, featuring comforting dishes which are skilfully prepared and made with carefully sourced ingredients from trusted growers in the region, whilst some of them are nurtured by hand at Simon Rogan’s Our Farm in the Cartmel Valley.

All our guests are invited to choose three courses from a seasonal selection of dishes, all of which are served alongside snacks to start with, a pre-dessert and petit fours to end the meal. All at a set menu price.

The Sample Menu (+)

Please advise us of any dietary requirements prior to your arrival.

Cancellation policy

Restaurant reservation