Our restaurant has reopened on July 4th 2020. Read our Covid-19 health & safety procedures.

Join us for lunch and dinner Wednesday through to Monday and choose from our our midweek set lunch menu or our á la carte menu.

Every Sunday from 27th September until Sunday 1 November, our Executive Chef Tom Barnes will be serving his Great British Menu dishes. Pre-booking is recommended.

Reserve A Table

Stay and Dine at Rogan & Co

Enjoy an overnight stay any Monday to Saturday excluding closure days, including a three course dinner, glass of sparkling wine & breakfast at Rogan & Co. We will upgrade you to our best available room at the time of booking. Prices start from £265.

Book Your Stay